Lotus Biscoff Cheesecake

RM143.00

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(1 PIECE) Firework Sparkler

RM6.00

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This decadent dessert is made with Lotus Biscoff Cheesecake ice cream, coated with salted caramel mousse on top of a Lotus Biscoff crumble base. It's decorated with Lotus Biscoff crumbs and whipped ganache, dotted with crunchy chocolate pearls. Serves 8 - 10 pax.

ALLERGENS: Milk, Gluten, Soy, Fish

All our ice creams are made in a facility that uses dairy, eggs, peanuts, sesame, soy, treenuts and wheat.

7 inch

8 - 10 pax

1.3 kg

Milk, Gluten, Soy, Fish